Bring on the summer heat! Phoenix is an absolute garden gem as it produces big, 12 oz. slicing fruit like a machine even in the most sweltering summers. Maturing in 70 days, the crack resistant fruit are perfect fresh and great for cooking

An AAS Award Winner (1994 All American Selection), ‘Big Beef’ is full of old fashion flavor and the newest resistance to many viruses and diseases that tend to plague the beefsteak varieties. This vigorous selection grows quickly to produce large plants that tolerate adverse conditions of heat and humidty while producing large, red, globe shaped tomatoes that resist cracking and reach maturity in only 73 days. These large, bright, smooth fruit average 10-12 ounces each with just the right balance of sweet and acid and are the perfect tomato for slicing or salads. Plant in full sun and well drained soil and, with the occasional application of an organic fertilizer, you’ll have more tomatoes then you know what to do with!

This heirloom selection just begs you to try it with huge, high sugar content fruit that comes in variable, striking patterns of yellow and red colors. This late maturing, exceedingly productive selection certainly puts the ‘beef’ in beefsteak with its fruit size and quantity. It will be your favorite for sandwiches, salads and more!

While finding a good fresh eating Tomato is easy, finding a great sauce Tomato can be a challenge. ‘Mariana’ is up to the challenge producing loads of large, thick-walled, brilliant red sauce Tomatoes with the greatest of ease. Perfect for freezing and canning, the abundant Tomatoes from this selection will have you tasting summer far after the weather cools.

This compact plant may be the perfect deck Tomato. With its denser form and ability to produce scads of medium sized, multi-use fruit all summer long, you will be able to pick often and eat them fresh or add them to your favorite recipes

The hotter it gets, the more this selection thrives! Producing sweet, juicy, slicing Tomatoes in 70 to 75 days, this uber productive plant will have you awash in medium sized, multi use fruit all summer. Outstanding disease resistance!

Don’t let the compact size of this plum Tomato producing plant fool you. It is a Tomato producing powerhouse yielding more superb fresh eating or sauce producing fruit per square than you ever dreamed of! Superb disease resistance.

Tired of chopping Tomatoes for salsa and creating a juicy mess? You will love ‘Fresh Salsa’ that produces plum-like, thick walled, great tasting fruit that can chopped and diced without making a mess! Heavily productive and slasa ready!

An outstanding 2020 AAS selection this ultra productive plant yields great tasting paste Tomatoes that are tasty enough to eat fresh and saucy enough to make great pasta sauce. Blossom end rot resistance makes yields on this plant huge!

The quintessential summer Tomato, this big, burly beefsteak variety brings on the flavor while producing masses of big, 6 to 8 ounce tomatoes throughout the summer.  Fruit matures in 75 to 80 days. Perfect for slicing fresh off the vine!