Sugar Snap Pea

Large green pods hold numerous sweet peas. Don’t worry about shucking these peas the pods are just as tasty. The peas are sweet and crunchy and can be eaten raw […]

Maypop

This rapid grower is a climbing vine that thrives best on trellises, arbors, walls, or fences. Dark green leaves have unique, showy, and fragrant, purple and white flowers. Edible fruits, […]

Supreme Oregano

Oregano is a must in Italian cuisine. Fresh or dried leaves are used in tomato sauce, marinated vegetables, roasted peppers, beef and poultry. They add just the right flavor bring […]

Oregano

Get your salsa and Mexican food ready because here comes ‘Hot & Spicy’, an Oregano that will fire up your taste buds while looking great in the garden. ‘Hot & […]

Everleaf Genovese is an improved, more compact version of the much-loved Genovese Basil. Bred and selected for continuous harvesting this powerhouse herb is slow to bolt and increases the harvest […]

Spicy Globe Basil

Here’s a great basil that will be a welcomed addition to any garden or any recipe! ‘Spicy Globe’ is a dense, small leaved plant that forms a tight, dense growing […]

Green Basil

A culinary must, this herb’s shiny, cupped green foliage is prized for its strong aroma and taste in all Italian foods, fresh tomato salads and pesto. Genovese basil craves a […]

Sweet Thai Basil

Sweet Thai Basil has been used for mainly in Thai or Asian cooking. Its Licorice, clove-like flavor perfectly compliments the hot spicy flavors of Thai cuisine. In Thailand this basil […]

Sweet Italian Large Leaf Basil

Sweet Italian Large Leaf Basil is considered the best basil for true Neapolitan recipes, especially pesto. Its large green leaves are flavorful and sweet and mix well with other herbs […]

Sweet Dani Lemon Basil

‘Sweet Dani Lemon’ is a high producer of lemony basil leaves that are delicious in nearly any recipes that call for basil or lemon flavored herbs. An excellent addition to […]